Articles | Volume 12, issue 4
https://doi.org/10.5194/bg-12-1057-2015
© Author(s) 2015. This work is distributed under
the Creative Commons Attribution 3.0 License.
the Creative Commons Attribution 3.0 License.
https://doi.org/10.5194/bg-12-1057-2015
© Author(s) 2015. This work is distributed under
the Creative Commons Attribution 3.0 License.
the Creative Commons Attribution 3.0 License.
Research article
| 
19 Feb 2015
Research article |
| 19 Feb 2015
Ice nucleation activity in the widespread soil fungus Mortierella alpina
Max Planck Institute for Chemistry, Multiphase Chemistry Department, Mainz, Germany
T. C. J. Hill
Colorado State University, Department of Atmospheric Science, Fort Collins, USA
B. G. Pummer
Max Planck Institute for Chemistry, Multiphase Chemistry Department, Mainz, Germany
P. Yordanova
Max Planck Institute for Chemistry, Multiphase Chemistry Department, Mainz, Germany
G. D. Franc
University of Wyoming, Plant Sciences Department, Laramie, USA
Deceased
U. Pöschl
Max Planck Institute for Chemistry, Multiphase Chemistry Department, Mainz, Germany
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- Heterogeneous Freezing of Liquid Suspensions Including Juices and Extracts from Berries and Leaves from Perennial Plants L. Felgitsch et al. https://doi.org/10.3390/atmos10010037
- Contact angle for theoretical parameterization of immersion freezing rate inferred from the freezing temperature J. Chang et al. https://doi.org/10.1007/s44195-024-00080-8
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