131 citations as recorded by crossref.

1. Influence of Agricultural Systems on the Physical-Granulometric Fractions of Soil Organic Matter and CO 2 Emission in the Subtropical Region of Brazil J. Barros Ozório et al.
2. Soil Respiration under 90 Year-Old Rye Monoculture and Crop Rotation in the Climate Conditions of Central Poland T. Sosulski et al.
3. Enhancing Agricultural Soil Carbon Sequestration: A Review with Some Research Needs K. Zhang et al.
4. An investigation into a resource and environmentally sustainable system: zero-tillage lentil and garlic production in Nepal A. Pokhrel & P. Soni
5. Influence of Direct Seeding Technology on the CO2 Emission by Chernozem-Like Soils of the Amur Region A. Ivanov et al.
6. Does no-till crop management mitigate gaseous emissions and reduce yield disparities: An empirical US-China evaluation A. Shakoor et al.
7. Greenhouse gas emissions and crop yield in no-tillage systems: A meta-analysis Y. Huang et al.
8. Nitrate losses from Midwest US agroecosystems: Impacts of varied management and precipitation D. Shrestha et al.
9. Mapping the spatiotemporal patterns of tillage practices across Chinese croplands with Google Earth Engine Y. Wang et al.
10. Residue retention and minimum tillage improve physical environment of the soil in croplands: A global meta-analysis Y. Li et al.
11. Classifying the potential for soil organic carbon gain under regenerative agriculture S. Anand et al.
12. Can urea-coated fertilizers be an effective means of reducing greenhouse gas emissions and improving crop productivity? M. Hassan et al.
13. Mega-analysis of no-tillage and reduced tillage impacts on crop yields and greenhouse gas emissions L. Kasrija et al.
14. No-Till Farming and Conservation Agriculture in South Asia – Issues, Challenges, Prospects and Benefits J. Somasundaram et al.
15. Responses of soil greenhouse gas emissions to no-tillage: A global meta-analysis Z. Li et al.
16. Linking Cover Crop Residue Quality and Tillage System to CO2-C Emission, Soil C and N Stocks and Crop Yield Based on a Long-Term Experiment O. Leal et al.
17. Long‐term effect of tillage and straw retention in conservation agriculture systems on soil carbon storage B. Gómez‐Muñoz et al.
18. Responses of soil CO2 emissions to tillage practices in a wheat maize cropping system: A 4-year field study Z. Li et al.
19. Precision Nutrient and Soil Tillage Management for Sustainable Winter Barley Production (Hordeum vulgare L.) and Tillage Impact on Soil CO2 Emission A. Bogale et al.
20. Does 46 years of conservation tillage and crop rotations change soil carbon and nitrogen distribution and storage? A. Gautam et al.
21. Residue retention promotes soil carbon accumulation in minimum tillage systems: Implications for conservation agriculture Y. Li et al.
22. Particle Size Distribution of Various Soil Materials Measured by Laser Diffraction—The Problem of Reproducibility C. Polakowski et al.
23. The immediate effects of downslope cornstalk mulch (DCM) on sediment yield, runoff and runoff-associated dissolved carbon loss in a representative hillslope, Southwestern China T. Li et al.
24. Effect of soil aggregate size and long-term contrasting tillage, stubble and nitrogen management regimes on CO2 fluxes from a Vertisol S. Reeves et al.
25. Soil CO2 emission reduction with no-tillage and medium nitrogen fertilizer applications in semi-humid maize cropland in North China Plain Z. Li et al.
26. Changes in soil physico-chemical and biological quality after two decades of forest soil conversion to agricultural land A. Allam et al.
27. Climate change stress alleviation through nature based solutions: A global perspective M. Adil et al.
28. Development potential of multi-cropping systems and its influence on agricultural water consumption in the Huang–Huai–Hai River Basin of China L. Li et al.
29. Soil carbon sequestration, greenhouse gas emissions, and water pollution under different tillage practices S. Bhattacharyya et al.
30. Dry rainfed conditions are key drivers of the effect of conservation tillage and a nitrification inhibitor on N fate and N2O emissions: A field 15N tracing study S. García-Gutiérrez et al.
31. Trade‐offs and synergies of soil carbon sequestration: Addressing knowledge gaps related to soil management strategies P. Maenhout et al.
32. Effect of conservation management practices and irrigation on cotton yield and greenhouse gas emissions S. Karki et al.
33. Decoupling of carbon pump and diversity in microbes under global agricultural management C. Yang et al.
34. Is soil respiration of a chernozem under shallow cultivation similar to moldboard plowing or no-tillage? M. Dencső et al.
35. Grain yield and greenhouse gas emissions from maize and wheat fields under plastic film and straw mulching: A meta-analysis H. Wang et al.
36. Tillage systems as a function of greenhouse gas (GHG) emission and fuel consumption mitigation M. Stošić et al.
37. The potential of reducing tillage frequency and incorporating plant residues as a strategy for climate change mitigation in semiarid Mediterranean agroecosystems M. Almagro et al.
38. Microbial-derived carbon components are critical for enhancing soil organic carbon in no-tillage croplands: A global perspective Y. Li et al.
39. Triple impact of biochar, no-tillage and cover crop: Enhancing soil carbon and climate resilience in soybean farming Q. HUANG et al.
40. Effects of conservation tillage, controlled traffic and regulated deficit irrigation on soil CO2 emissions in a maize-based system in Mediterranean conditions C. Salamanca-Fresno et al.
41. A paradigm shift to CO2 sequestration to manage global warming – With the emphasis on developing countries S. Bhattacharyya et al.
42. Tillage Practices Effect on Root Distribution and Variation of Soil CO2 Emission under Different Cropping Strategies A. Buivydienė et al.
43. The economics of conservation agriculture within a conceptual and methodological assessment framework A. Tapsoba & S. Loubier
44. Effects of Warming and No-Tillage on Soil Carbon, Nitrogen, Phosphorus and Potassium Contents and pH of an Alpine Farmland in Tibet Z. Zhong et al.
45. Simulating the effect of tillage practices with the global ecosystem model LPJmL (version 5.0-tillage) F. Lutz et al.
46. Soil and organic carbon losses from varying land uses: a global meta‐analysis K. Abdalla et al.
47. Microbial solutions to soil carbon sequestration A. Mason et al.
48. Evaluation of Total Organic Carbon Quantity and Emissions of CO2 from Soil Into the Atmosphere Near Street M. Pranskevicius & D. Paliulis
49. Towards Climate-Smart Agriculture: Strategies for Sustainable Agricultural Production, Food Security, and Greenhouse Gas Reduction W. Kabato et al.
50. What crop type for atmospheric carbon sequestration: Results from a global data analysis I. Mathew et al.
51. Effects of conservation agriculture on carbon dynamics across eroded slopes: A global synthesis L. Xiao et al.
52. Soil carbon and nitrogen emissions under farmer managed conservation agriculture in Zimbabwe J. Meyer zu Drewer et al.
53. Plant–Soil Microbe Interactions’ Effects on CO2 Emissions, Soil Organic Carbon and Nutrients Under Different Tillage Systems E. Wasikoyo et al.
54. Influence of tillage systems on soil bulk density and carbon dioxide emissions in the Mediterranean context R. Amami et al.
55. Soil organic carbon dynamics from agricultural management practices under climate change T. Herzfeld et al.
56. Potential Role of Fertilizer Sources and Soil Tillage Practices to Mitigate Soil CO2 Emissions in Mediterranean Potato Production Systems R. Mancinelli et al.
57. Towards low carbon agriculture: Systematic-narratives of climate-smart agriculture mitigation potential in Africa S. Anuga et al.
58. Effects of no-tillage, mulching, drip irrigation, and nitrogen fertilization on greenhouse gas emissions, soil carbon sequestration, and crop yields in dryland agroecosystems: A meta-analysis R. Hashimi et al.
59. Variability and controls of soil CO2 fluxes under different tillage and crop residue managements in a wheat-maize double-cropping system Q. Qiu et al.
60. Crop residues differ in their decomposition dynamics: Review of available data from world literature S. Ntonta et al.
61. How does tillage intensity affect soil organic carbon? A systematic review N. Haddaway et al.
62. Soil organic carbon sequestration and tillage systems in the Mediterranean Basin: a data mining approach R. Francaviglia et al.
63. Impact of agronomy practices on the effects of reduced tillage systems on CH4 and N2O emissions from agricultural fields: A global meta-analysis J. Feng et al.
64. A Review of Crop Husbandry and Soil Management Practices Using Meta-Analysis Studies: Towards Soil-Improving Cropping Systems R. Rietra et al.
65. Soil Physical Properties, Carbon dioxide Emissions and Their Relationships under Different Management Systems in Semi-arid Region of Eastern Tunisia R. Amami et al.
66. Restoration of agroecosystems with conservation agriculture for food security to achievesustainabledevelopment goals A. Kumawat et al.
67. Crop sequence intensification: Meta‐analysis of soil organic carbon and aggregate stability in Argentina E. Giustiniani et al.
68. The fates of CO2 generated by H2SO4 and/or HNO3 during the dissolution of carbonate and their influences on the karst-related carbon cycle R. Zhao et al.
69. The future of plant biotechnology in a globalized and environmentally endangered world M. Montagu
70. Effects of no-tillage on greenhouse gas emissions in maize fields in a semi-humid temperate climate region Z. Li et al.
71. Effects of conservation agriculture practices on soil quality indicators: a case-study in a wheat-based cropping systems of Mediterranean areas F. Stagnari et al.
72. Reducing greenhouse gas emissions and improving net ecosystem economic benefit through long-term conservation tillage in a wheat-maize multiple cropping system in the Loess Plateau, China W. Wang et al.
73. Carbon Dioxide Fluxes and Carbon Stocks under Conservation Agricultural Practices in South Africa P. Nyambo et al.
74. Linking stable soil carbon and microbes using rapid fractionation and metagenomics assays – First results screening fungal inoculants under wheat crops W. Buss et al.
75. Greenhouse Gas Emissions in Agricultural Crops and Management Practices: The Impact of the Integrated Crop Emission Mitigation Framework on Greenhouse Gas Reduction A. De Silva et al.
76. Responses of soil carbon sequestration to climate‐smart agriculture practices: A meta‐analysis X. Bai et al.
77. Carbon Fluxes in Sustainable Tree Crops: Field, Ecosystem and Global Dimension G. Montanaro et al.
78. Enhancing crop production and carbon sequestration of wheat in arid areas by green manure with reduced nitrogen fertilizer D. Zhang et al.
79. Adoption of a biologically-enhanced agricultural management (BEAM) approach in agroecosystems for regenerating soil fertility, improving farm profitability and achieving productive utilization of atmospheric CO2 D. Johnson & H. Johnson
80. An evaluation of carbon indicators of soil health in long-term agricultural experiments D. Liptzin et al.
81. Carbon Storage Potential and Carbon Dioxide Emissions from Mineral-Fertilized and Manured Soil T. Sosulski et al.
82. Farklı toprak işleme yöntemlerinin iki farklı toprak serisinde CO2 salımına etkileri M. TURGUT & Y. KOCA
83. Compatible package-based agriculture systems: an urgent need for agro-ecological balance and climate change adaptation R. Singh et al.
84. Conservation Agriculture practices reduce the global warming potential of rainfed low N input semi-arid agriculture A. Tellez-Rio et al.
85. Impact of reduced tillage on CO 2 emission from soil under maize cultivation B. Rutkowska et al.
86. Energy and carbon budgeting of tillage for environmentally clean and resilient soil health of rice-maize cropping system B. Lal et al.
87. Which are the most favourable conditions for reducing soil CO2 emissions with no-tillage? Results from a meta-analysis S. Bregaglio et al.
88. Assessing changes in soil carbon stocks after land use conversion from forest land to agricultural land in Japan N. Koga et al.
89. A review on digital mapping of soil carbon in cropland: progress, challenge, and prospect H. Huang et al.
90. A 30-m annual corn residue coverage dataset from 2013 to 2021 in Northeast China Y. Dong et al.
91. The benefits of no-till on soil organic carbon are greater under drier than humid moisture regimes: exploring the causes D. Angers
92. A global meta-analysis of greenhouse gases emission and crop yield under no-tillage as compared to conventional tillage A. Shakoor et al.
93. Tillage and reseeding effects on soil carbon stocks: evidence from 500 agricultural grasslands in the UK D. Fornara & A. Higgins
94. Greenhouse gas emissions under conservation agriculture: a synthesis of field observations on integrating conservation tillage and cover crops S. Karki et al.
95. Early-stage soil organic carbon stabilization in conservation agriculture-based cereal systems D. Roy et al.
96. Sustainable production of sweet sorghum for biofuel production through conservation agriculture in South Africa M. Malobane et al.
97. Environmental sustainability and water productivity on conservation tillage of irrigated maize in red brown terrace soil of Bangladesh A. Sayed et al.
98. Climate drives global soil carbon sequestration and crop yield changes under conservation agriculture W. Sun et al.
99. No tillage decreases GHG emissions with no crop yield tradeoff at the global scale K. Yue et al.
100. Multiple Sustainable Practices Are Crucial for Enhancing the Provisioning of Agroecosystem Services Worldwide L. Medrano et al.
101. Spatiotemporal Evolution of Wind Erosion and Ecological Service Assessments in Northern Songnen Plain, China J. Mo et al.
102. Comparison of Carbon Dioxide (CO2) Fluxes between Conventional and Conserved Irrigated Rice Paddy Fields in Myanmar S. Min & M. Rulík
103. Estimating Net Carbon and Greenhouse Gas Balances of Potato and Pea Crops on a Conventional Farm in Western Canada N. Quan et al.
104. Carbon and nitrogen management for climate-resilient agriculture: Toward the 4p1000 target and sustainable development goals J. Ladha et al.
105. Glyphosate use in agricultural production: it’s contribution to global carbon dioxide emissions G. Brookes
106. Modest capacity of no-till farming to offset emissions over 21st century M. Graham et al.
107. Soil Greenhouse Gas Emissions and Nitrogen Change for Wheat Field Application of Composted Sewage Sludge F. Xu & H. Chang
108. A decision support framework assessing management impacts on crop yield, soil carbon changes and nitrogen losses to the environment M. Young et al.
109. Effect of tillage system on soil CO2 flux, soil microbial community and maize (Zea mays L.) yield S. Jia et al.
110. Controlled Grazing of Maize Residues Increased Carbon Sequestration in No-Tillage System: A Case of a Smallholder Farm in South Africa K. Abdalla et al.
111. Responses of soil organic carbon to conservation practices including climate-smart agriculture in tropical and subtropical regions: A meta-analysis S. Das et al.
112. Effect of Tillage and Sowing Technologies Nexus on Winter Wheat Production in Terms of Yield, Energy, and Environment Impact L. Saldukaitė-Sribikė et al.
113. Straw Return or No Tillage? Comprehensive Meta-Analysis Based on Soil Organic Carbon Contents, Carbon Emissions, and Crop Yields in China Y. Yan et al.
114. Balancing Productivity, Grain Quality and Carbon Footprint in Malting Barley Through Soil Tillage Systems Under Mediterranean Conditions L. Loukakis et al.
115. Conservation Agriculture Effects on Soil Water Holding Capacity and Water-Saving Varied with Management Practices and Agroecological Conditions: A Review A. Abdallah et al.
116. Conservation agriculture practices increase soil microbial biomass carbon and nitrogen in agricultural soils: A global meta-analysis Y. Li et al.
117. Effects of Various Herbicide Types and Doses, Tillage Systems, and Nitrogen Rates on CO2 Emissions from Agricultural Land: A Literature Review Z. Hashim et al.
118. Agroecological interventions increase biodiversity and the potential for climate change mitigation in Europe C. Blaix et al.
119. Genetically engineered crops for sustainably enhanced food production systems M. Abdul Aziz et al.
120. Modelling the impact of climate change and tillage practices on soil CO2 emissions from dry farmland in the Loess Plateau of China Y. Yao et al.
121. Enhancing soil organic carbon sequestration through conservation tillage: a comprehensive mega-analysis L. Kasrija & D. Hui
122. Tillage and Irrigation Impacts on the Efficiency of Fossil Fuel Utilization for Hungarian Vetch Production and Fuel-Related CO2 Emissions Z. Gozubuyuk et al.
123. The Effect of Monoculture, Crop Rotation Combinations, and Continuous Bare Fallow on Soil CO2 Emissions, Earthworms, and Productivity of Winter Rye after a 50-Year Period V. Bogužas et al.
124. Conventional agriculture increases global warming while decreasing system sustainability A. Abdo et al.
125. Carbon sequestration through conservation tillage in sandy soils of arid and semi-arid climates: A meta-analysis S. Colunga et al.
126. Stimulation of N2O emission by conservation tillage management in agricultural lands: A meta-analysis K. Mei et al.
127. Response of soil carbon dioxide emissions to no-tillage and moldboard plow systems on Andosols in a humid, subtropical climate, Japan Y. Gong et al.
128. Carbon footprint of global rice production and consumption A. Abdo et al.
129. Reduced tillage with residue retention and nitrogen application rate increase N2O fluxes from irrigated wheat in a subtropical floodplain soil M. Jahangir et al.
130. Linking soil microbial community structure to potential carbon mineralization: A continental scale assessment of reduced tillage E. Rieke et al.
131. Biochar raises soil health and reduces greenhouse gas emissions in arid lands S. Al-Ismaily et al.