63 citations as recorded by crossref.

1. Increasing CO2 changes community composition of pico- and nano-sized protists and prokaryotes at a coastal Antarctic site P. Thomson et al. 10.3354/meps11803
2. Alterations in microbial community composition with increasing <i>f</i>CO<sub>2</sub>: a mesocosm study in the eastern Baltic Sea K. Crawfurd et al. 10.5194/bg-14-3831-2017
3. Primary production during nutrient-induced blooms at elevated CO<sub>2</sub> concentrations J. Egge et al. 10.5194/bg-6-877-2009
4. Effect of ocean acidification on marine phytoplankton and biogeochemical cycles K. Sugie & T. Yoshimura 10.5928/kaiyou.20.5_101
5. Phytoplankton-bacteria coupling under elevated CO<sub>2</sub> levels: a stable isotope labelling study A. de Kluijver et al. 10.5194/bg-7-3783-2010
6. Development of a Continuous Phytoplankton Culture System for Ocean Acidification Experiments C. Wynn-Edwards et al. 10.3390/w6061860
7. Phytoplankton in a changing world: cell size and elemental stoichiometry Z. Finkel et al. 10.1093/plankt/fbp098
8. Copepod response to ocean acidification in a low nutrient-low chlorophyll environment in the NW Mediterranean Sea S. Zervoudaki et al. 10.1016/j.ecss.2016.06.030
9. Elemental stoichiometry of marine particulate matter measured by wavelength dispersive X-ray fluorescence (WDXRF) spectroscopy A. Paulino et al. 10.1017/S0025315413000635
10. Change in Emiliania huxleyi Virus Assemblage Diversity but Not in Host Genetic Composition during an Ocean Acidification Mesocosm Experiment A. Highfield et al. 10.3390/v9030041
11. Effects of CO2 and iron availability on phytoplankton and eubacterial community compositions in the northwest subarctic Pacific H. Endo et al. 10.1016/j.jembe.2012.11.003
12. Ocean acidification of a coastal Antarctic marine microbial community reveals a critical threshold for CO<sub>2</sub> tolerance in phytoplankton productivity S. Deppeler et al. 10.5194/bg-15-209-2018
13. Coccolithophore community response to increasing pCO2 in Mediterranean oligotrophic waters A. Oviedo et al. 10.1016/j.ecss.2015.12.007
14. Response of a phytoplankton community to nutrient addition under different CO2 and pH conditions T. Hama et al. 10.1007/s10872-015-0322-4
15. High resilience of two coastal plankton communities to twenty-first century seawater acidification: Evidence from microcosm studies L. Nielsen et al. 10.1080/17451000903476941
16. Experimental assessment of the sensitivity of an estuarine phytoplankton fall bloom to acidification and warming R. Bénard et al. 10.5194/bg-15-4883-2018
17. Effect of increased pCO2 on phytoplankton–virus interactions C. Carreira et al. 10.1007/s10533-011-9692-x
18. Limited impact of ocean acidification on phytoplankton community structure and carbon export in an oligotrophic environment: Results from two short-term mesocosm studies in the Mediterranean Sea F. Gazeau et al. 10.1016/j.ecss.2016.11.016
19. The effect of elevated CO2 on growth and competition in experimental phytoplankton communities E. LOW-DÉCARIE et al. 10.1111/j.1365-2486.2011.02402.x
20. Ocean acidification and viral replication cycles: Frequency of lytically infected and lysogenic cells during a mesocosm experiment in the NW Mediterranean Sea A. Tsiola et al. 10.1016/j.ecss.2016.05.003
21. Inorganic carbon acquisition in algal communities: are the laboratory data relevant to the natural ecosystems? J. Mercado & F. Gordillo 10.1007/s11120-011-9646-0
22. Phytoplankton Do Not Produce Carbon‐Rich Organic Matter in High CO2 Oceans J. Kim et al. 10.1029/2017GL075865
23. Iron availability modulates the effects of future CO2 levels within the marine planktonic food web M. Segovia et al. 10.3354/meps12025
24. Mesocosm CO<sub>2</sub> perturbation studies: from organism to community level U. Riebesell et al. 10.5194/bg-5-1157-2008
25. Effects of acute ocean acidification on spatially-diverse polar pelagic foodwebs: Insights from on-deck microcosms G. Tarling et al. 10.1016/j.dsr2.2016.02.008
26. Short-term interactive effects of ultraviolet radiation, carbon dioxide and nutrient enrichment on phytoplankton in a shallow coastal lagoon R. Domingues et al. 10.1007/s10452-016-9601-4
27. The response of marine picoplankton to ocean acidification L. Newbold et al. 10.1111/j.1462-2920.2012.02762.x
28. Seasonal and annual variability in the phytoplankton community of the Raunefjord, west coast of Norway from 2001–2006 A. Paulino et al. 10.1080/17451000.2018.1426863
29. Effects and mitigations of ocean acidification on wild and aquaculture scallop and prawn fisheries in Queensland, Australia R. Richards et al. 10.1016/j.fishres.2014.06.013
30. Mortality partitioning between viral lysis and microzooplankton grazing in successive phytoplankton blooms using dilution and molecular methods K. Mayers et al. 10.3354/ame02013
31. Effects of elevated CO<sub>2</sub> and temperature on phytoplankton community biomass, species composition and photosynthesis during an experimentally induced autumn bloom in the western English Channel M. Keys et al. 10.5194/bg-15-3203-2018
32. Mesozooplankton community development at elevated CO<sub>2</sub> concentrations: results from a mesocosm experiment in an Arctic fjord B. Niehoff et al. 10.5194/bg-10-1391-2013
33. Microzooplankton grazing and phytoplankton growth in marine mesocosms with increased CO<sub>2</sub> levels K. Suffrian et al. 10.5194/bg-5-1145-2008
34. Future Climate Scenarios for a Coastal Productive Planktonic Food Web Resulting in Microplankton Phenology Changes and Decreased Trophic Transfer Efficiency A. Calbet et al. 10.1371/journal.pone.0094388
35. Ocean acidification reduces growth and grazing impact of Antarctic heterotrophic nanoflagellates S. Deppeler et al. 10.5194/bg-17-4153-2020
36. Temporal biomass dynamics of an Arctic plankton bloom in response to increasing levels of atmospheric carbon dioxide K. Schulz et al. 10.5194/bg-10-161-2013
37. Development of environmental impact monitoring protocol for offshore carbon capture and storage (CCS): A biological perspective H. Kim et al. 10.1016/j.eiar.2015.11.004
38. Simulated ocean acidification reveals winners and losers in coastal phytoplankton L. Bach et al. 10.1371/journal.pone.0188198
39. Competitive fitness of a predominant pelagic calcifier impaired by ocean acidification U. Riebesell et al. 10.1038/ngeo2854
40. Effect of Rising Temperature and Carbon Dioxide on the Growth, Photophysiology, and Elemental Ratios of Marine Synechococcus: A Multistressor Approach S. Basu & K. Mackey 10.3390/su14159508
41. Coupling of heterotrophic bacteria to phytoplankton bloom development at different <i>p</i>CO<sub>2</sub> levels: a mesocosm study M. Allgaier et al. 10.5194/bg-5-1007-2008
42. Species-Specific Variations in the Nutritional Quality of Southern Ocean Phytoplankton in Response to Elevated pCO2 C. Wynn-Edwards et al. 10.3390/w6061840
43. Effect of CO2 enrichment on phytoplankton photosynthesis in the North Atlantic sub-tropical gyre G. Tilstone et al. 10.1016/j.pocean.2016.12.005
44. Effect of ocean acidification on cyanobacteria in the subtropical North Atlantic M. Lomas et al. 10.3354/ame01576
45. Stepwise building of plankton functional type (PFT) models: A feasible route to complex models? T. Frede Thingstad et al. 10.1016/j.pocean.2009.09.001
46. Effect of ocean acidification on coastal phytoplankton composition and accompanying organic nitrogen production T. Hama et al. 10.1007/s10872-011-0084-6
47. The influence of vent systems on pelagic eukaryotic micro-organism composition in the Nordic Seas B. Olsen et al. 10.1007/s00300-014-1621-8
48. Effect of enhanced <i>p</i>CO<sub>2</sub> levels on the production of dissolved organic carbon and transparent exopolymer particles in short-term bioassay experiments G. MacGilchrist et al. 10.5194/bg-11-3695-2014
49. Marine ecosystem community carbon and nutrient uptake stoichiometry under varying ocean acidification during the PeECE III experiment R. Bellerby et al. 10.5194/bg-5-1517-2008
50. Mechanisms of microbial carbon sequestration in the ocean – future research directions N. Jiao et al. 10.5194/bg-11-5285-2014
51. Effect of elevated CO<sub>2</sub> on the dynamics of particle-attached and free-living bacterioplankton communities in an Arctic fjord M. Sperling et al. 10.5194/bg-10-181-2013
52. Impact of ocean acidification on Arctic phytoplankton blooms and dimethyl sulfide concentration under simulated ice-free and under-ice conditions R. Hussherr et al. 10.5194/bg-14-2407-2017
53. Contrasting effects of ocean acidification on the microbial food web under different trophic conditions M. Sala et al. 10.1093/icesjms/fsv130
54. Phytoplankton Blooms at Increasing Levels of Atmospheric Carbon Dioxide: Experimental Evidence for Negative Effects on Prymnesiophytes and Positive on Small Picoeukaryotes K. Schulz et al. 10.3389/fmars.2017.00064
55. Arctic microbial community dynamics influenced by elevated CO<sub>2</sub> levels C. Brussaard et al. 10.5194/bg-10-719-2013
56. Dynamics of dimethylsulphoniopropionate and dimethylsulphide under different CO<sub>2</sub> concentrations during a mesocosm experiment M. Vogt et al. 10.5194/bg-5-407-2008
57. Effects of ocean acidification on Antarctic marine organisms: A meta‐analysis A. Hancock et al. 10.1002/ece3.6205
58. Availability of phosphate for phytoplankton and bacteria and of glucose for bacteria at different <i>p</i>CO<sub>2</sub> levels in a mesocosm study T. Tanaka et al. 10.5194/bg-5-669-2008
59. Aquatic primary production in a high-CO2 world E. Low-Décarie et al. 10.1016/j.tree.2014.02.006
60. Predictable ecological response to rising CO2 of a community of marine phytoplankton J. Pardew et al. 10.1002/ece3.3971
61. Build-up and decline of organic matter during PeECE III K. Schulz et al. 10.5194/bg-5-707-2008
62. Long-term culture at elevated atmospheric CO2fails to evoke specific adaptation in seven freshwater phytoplankton species E. Low-Décarie et al. 10.1098/rspb.2012.2598
63. Response of marine viral populations to a nutrient induced phytoplankton bloom at different pCO<sub>2</sub> levels J. Larsen et al. 10.5194/bg-5-523-2008