Articles | Volume 14, issue 1
https://doi.org/10.5194/bg-14-1-2017
© Author(s) 2017. This work is distributed under
the Creative Commons Attribution 3.0 License.
the Creative Commons Attribution 3.0 License.
Special issue:
https://doi.org/10.5194/bg-14-1-2017
© Author(s) 2017. This work is distributed under
the Creative Commons Attribution 3.0 License.
the Creative Commons Attribution 3.0 License.
Research article
| 
02 Jan 2017
Research article |
| 02 Jan 2017
Ocean acidification impacts bacteria–phytoplankton coupling at low-nutrient conditions
Thomas Hornick
CORRESPONDING AUTHOR
Leibniz Institute of Freshwater Ecology and Inland
Fisheries (IGB), Experimental Limnology, 16775 Stechlin,
Germany
Lennart T. Bach
GEOMAR Helmholtz Centre for Ocean Research Kiel,
Düsternbrooker Weg 20, 24105 Kiel, Germany
Katharine J. Crawfurd
NIOZ Royal Netherlands Institute for Sea Research,
Department of Marine Microbiology and Biogeochemistry, and Utrecht
University, P.O. Box 59, 1790 AB Den Burg, Texel, the
Netherlands
Kristian Spilling
Marine Research Centre, Finnish Environment Institute,
P.O. Box 140, 00251 Helsinki, Finland
Tvärminne Zoological Station, University of Helsinki,
J. A. Palménin tie 260, 10900 Hanko, Finland
Eric P. Achterberg
GEOMAR Helmholtz Centre for Ocean Research Kiel,
Düsternbrooker Weg 20, 24105 Kiel, Germany
National Oceanography Centre Southampton, European Way,
University of Southampton, Southampton, SO14 3ZH, UK
Jason N. Woodhouse
Leibniz Institute of Freshwater Ecology and Inland
Fisheries (IGB), Experimental Limnology, 16775 Stechlin,
Germany
Kai G. Schulz
GEOMAR Helmholtz Centre for Ocean Research Kiel,
Düsternbrooker Weg 20, 24105 Kiel, Germany
Southern Cross University, P.O. Box 157, Lismore, NSW
2480, Australia
Corina P. D. Brussaard
NIOZ Royal Netherlands Institute for Sea Research,
Department of Marine Microbiology and Biogeochemistry, and Utrecht
University, P.O. Box 59, 1790 AB Den Burg, Texel, the
Netherlands
Aquatic Microbiology, Institute for Biodiversity and
Ecosystem Dynamics, University of Amsterdam, P.O. Box 94248, 1090 GE
Amsterdam, the Netherlands
Ulf Riebesell
GEOMAR Helmholtz Centre for Ocean Research Kiel,
Düsternbrooker Weg 20, 24105 Kiel, Germany
Hans-Peter Grossart
Leibniz Institute of Freshwater Ecology and Inland
Fisheries (IGB), Experimental Limnology, 16775 Stechlin,
Germany
Potsdam University, Institute for Biochemistry and
Biology, Maulbeerallee 2, 14469 Potsdam, Germany
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Cited
23 citations as recorded by crossref.
- Acclimation to various temperature and pCO2 levels does not impact the competitive ability of two strains of Skeletonema marinoi in natural communities C. Briddon et al. https://doi.org/10.3389/fmars.2023.1197570
- Influence of global environmental Change on plankton J. Raven & J. Beardall https://doi.org/10.1093/plankt/fbab075
- Global Perspectives on Observing Ocean Boundary Current Systems R. Todd et al. https://doi.org/10.3389/fmars.2019.00423
- Impact of nutrient enrichment on productivity of coastal water along the SE Mediterranean shore of Israel - A bioassay approach E. Rahav et al. https://doi.org/10.1016/j.marpolbul.2017.12.048
- Immobilization of agricultural phosphorus in temperate floodplain soils of Illinois, USA M. Arenberg et al. https://doi.org/10.1007/s10533-020-00696-1
- Effect of Ocean Acidification on Bacterial Metabolic Activity and Community Composition in Oligotrophic Oceans, Inferred From Short-Term Bioassays C. Hu et al. https://doi.org/10.3389/fmicb.2021.583982
- The impacts of ocean acidification on marine trace gases and the implications for atmospheric chemistry and climate F. Hopkins et al. https://doi.org/10.1098/rspa.2019.0769
- Impacts of chemical contamination on bacterio-phytoplankton coupling O. Pringault et al. https://doi.org/10.1016/j.chemosphere.2020.127165
- Ecological and functional consequences of coastal ocean acidification: Perspectives from the Baltic-Skagerrak System J. Havenhand et al. https://doi.org/10.1007/s13280-018-1110-3
- The relative abundance of dimethylsulfoniopropionate (DMSP) among other zwitterions in branching coral at Heron Island, southern Great Barrier Reef H. Swan et al. https://doi.org/10.1007/s00216-017-0385-8
- Effects of simulated acid rain on hydrochemical factors and microbial community structure in red soil aquifers Y. Wang et al. https://doi.org/10.1039/D3RA08820K
- New Insights for the Renewed Phytoplankton-Bacteria Coupling Concept: the Role of the Trophic Web I. Lozano et al. https://doi.org/10.1007/s00248-022-02159-6
- Ocean Acidification Regulates the Activity, Community Structure, and Functional Potential of Heterotrophic Bacterioplankton in an Oligotrophic Gyre X. Xia et al. https://doi.org/10.1029/2018JG004707
- Effects of ocean acidification on pelagic carbon fluxes in a mesocosm experiment K. Spilling et al. https://doi.org/10.5194/bg-13-6081-2016
- Alterations in microbial community composition with increasing fCO2: a mesocosm study in the eastern Baltic Sea K. Crawfurd et al. https://doi.org/10.5194/bg-14-3831-2017
- Simulated ocean acidification reveals winners and losers in coastal phytoplankton L. Bach et al. https://doi.org/10.1371/journal.pone.0188198
- Effects of biochar on nitrification and denitrification-mediated N2O emissions and the associated microbial community in an agricultural soil X. Liu et al. https://doi.org/10.1007/s11356-020-10928-4
- The aerobic diagenesis of Mesoproterozoic organic matter X. Wang et al. https://doi.org/10.1038/s41598-018-31378-6
- Coupled microbiome analyses highlights relative functional roles of bacteria in a bivalve hatchery E. Timmins-Schiffman et al. https://doi.org/10.1186/s40793-021-00376-z
- Ocean acidification and desalination: climate-driven change in a Baltic Sea summer microplanktonic community A. Wulff et al. https://doi.org/10.1007/s00227-018-3321-3
- Chemical contamination alters the interactions between bacteria and phytoplankton O. Pringault et al. https://doi.org/10.1016/j.chemosphere.2021.130457
- Eucalyptus obliqua tall forest in cool, temperate Tasmania becomes a carbon source during a protracted warm spell in November 2017 T. Wardlaw https://doi.org/10.1038/s41598-022-06674-x
- Phage Infection Benefits Marine Diatom Phaeodactylum tricornutum by Regulating the Associated Bacterial Community Z. Zhang et al. https://doi.org/10.1007/s00248-022-02045-1
23 citations as recorded by crossref.
- Acclimation to various temperature and pCO2 levels does not impact the competitive ability of two strains of Skeletonema marinoi in natural communities C. Briddon et al. https://doi.org/10.3389/fmars.2023.1197570
- Influence of global environmental Change on plankton J. Raven & J. Beardall https://doi.org/10.1093/plankt/fbab075
- Global Perspectives on Observing Ocean Boundary Current Systems R. Todd et al. https://doi.org/10.3389/fmars.2019.00423
- Impact of nutrient enrichment on productivity of coastal water along the SE Mediterranean shore of Israel - A bioassay approach E. Rahav et al. https://doi.org/10.1016/j.marpolbul.2017.12.048
- Immobilization of agricultural phosphorus in temperate floodplain soils of Illinois, USA M. Arenberg et al. https://doi.org/10.1007/s10533-020-00696-1
- Effect of Ocean Acidification on Bacterial Metabolic Activity and Community Composition in Oligotrophic Oceans, Inferred From Short-Term Bioassays C. Hu et al. https://doi.org/10.3389/fmicb.2021.583982
- The impacts of ocean acidification on marine trace gases and the implications for atmospheric chemistry and climate F. Hopkins et al. https://doi.org/10.1098/rspa.2019.0769
- Impacts of chemical contamination on bacterio-phytoplankton coupling O. Pringault et al. https://doi.org/10.1016/j.chemosphere.2020.127165
- Ecological and functional consequences of coastal ocean acidification: Perspectives from the Baltic-Skagerrak System J. Havenhand et al. https://doi.org/10.1007/s13280-018-1110-3
- The relative abundance of dimethylsulfoniopropionate (DMSP) among other zwitterions in branching coral at Heron Island, southern Great Barrier Reef H. Swan et al. https://doi.org/10.1007/s00216-017-0385-8
- Effects of simulated acid rain on hydrochemical factors and microbial community structure in red soil aquifers Y. Wang et al. https://doi.org/10.1039/D3RA08820K
- New Insights for the Renewed Phytoplankton-Bacteria Coupling Concept: the Role of the Trophic Web I. Lozano et al. https://doi.org/10.1007/s00248-022-02159-6
- Ocean Acidification Regulates the Activity, Community Structure, and Functional Potential of Heterotrophic Bacterioplankton in an Oligotrophic Gyre X. Xia et al. https://doi.org/10.1029/2018JG004707
- Effects of ocean acidification on pelagic carbon fluxes in a mesocosm experiment K. Spilling et al. https://doi.org/10.5194/bg-13-6081-2016
- Alterations in microbial community composition with increasing fCO2: a mesocosm study in the eastern Baltic Sea K. Crawfurd et al. https://doi.org/10.5194/bg-14-3831-2017
- Simulated ocean acidification reveals winners and losers in coastal phytoplankton L. Bach et al. https://doi.org/10.1371/journal.pone.0188198
- Effects of biochar on nitrification and denitrification-mediated N2O emissions and the associated microbial community in an agricultural soil X. Liu et al. https://doi.org/10.1007/s11356-020-10928-4
- The aerobic diagenesis of Mesoproterozoic organic matter X. Wang et al. https://doi.org/10.1038/s41598-018-31378-6
- Coupled microbiome analyses highlights relative functional roles of bacteria in a bivalve hatchery E. Timmins-Schiffman et al. https://doi.org/10.1186/s40793-021-00376-z
- Ocean acidification and desalination: climate-driven change in a Baltic Sea summer microplanktonic community A. Wulff et al. https://doi.org/10.1007/s00227-018-3321-3
- Chemical contamination alters the interactions between bacteria and phytoplankton O. Pringault et al. https://doi.org/10.1016/j.chemosphere.2021.130457
- Eucalyptus obliqua tall forest in cool, temperate Tasmania becomes a carbon source during a protracted warm spell in November 2017 T. Wardlaw https://doi.org/10.1038/s41598-022-06674-x
- Phage Infection Benefits Marine Diatom Phaeodactylum tricornutum by Regulating the Associated Bacterial Community Z. Zhang et al. https://doi.org/10.1007/s00248-022-02045-1
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