Articles | Volume 15, issue 22
https://doi.org/10.5194/bg-15-6833-2018
© Author(s) 2018. This work is distributed under
the Creative Commons Attribution 4.0 License.
the Creative Commons Attribution 4.0 License.
https://doi.org/10.5194/bg-15-6833-2018
© Author(s) 2018. This work is distributed under
the Creative Commons Attribution 4.0 License.
the Creative Commons Attribution 4.0 License.
Ocean acidification reduces hardness and stiffness of the Portuguese oyster shell with impaired microstructure: a hierarchical analysis
Yuan Meng
The Swire Institute of Marine Sciences and School of Biological
Sciences, The University of Hong Kong, Pokfulam, Hong Kong SAR, China
Zhenbin Guo
Department of Mechanical Engineering, The Hong Kong Polytechnic
University, Hung Hom, Kowloon, Hong Kong SAR, China
Susan C. Fitzer
Institute of Aquaculture, Faculty of Natural Sciences, University of
Stirling, Pathfoot Building, Stirling, FK9 4LA, UK
Abhishek Upadhyay
The Swire Institute of Marine Sciences and School of Biological
Sciences, The University of Hong Kong, Pokfulam, Hong Kong SAR, China
Vera B. S. Chan
Department of Biological Sciences, Clemson University, Clemson, SC, USA
Physiologie Fonctionnelle des Organismes Marins UMR 6539 LEMAR (CNRS/UBO/IRD/Ifremer),
Ifremer, CS 10070, 29280, Plouzané, France
Chaoyi Li
The Swire Institute of Marine Sciences and School of Biological
Sciences, The University of Hong Kong, Pokfulam, Hong Kong SAR, China
Maggie Cusack
Division of Biological & Environmental Sciences, Faculty of
Natural Sciences, University of Stirling, Cottrell Building, Stirling, FK9
4LA, UK
Haimin Yao
Department of Mechanical Engineering, The Hong Kong Polytechnic
University, Hung Hom, Kowloon, Hong Kong SAR, China
Kelvin W. K. Yeung
Department of Orthopaedics and Traumatology, Queen Mary Hospital, The University of Hong Kong, Pokfulam, Hong Kong SAR, China
Vengatesen Thiyagarajan
CORRESPONDING AUTHOR
The Swire Institute of Marine Sciences and School of Biological
Sciences, The University of Hong Kong, Pokfulam, Hong Kong SAR, China
State Key Laboratory for Marine Pollution, Hong Kong SAR, China
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39 citations as recorded by crossref.
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- Transcriptome and enzyme activity analyses of tolerance mechanisms in pearl oyster (Pinctada fucata) under high-temperature stress H. Zhang et al. 10.1016/j.aquaculture.2022.737888
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- Probing the role of carbonic anhydrase in shell repair mechanisms in the eastern oyster Crassostrea virginica under experimental acidification stress C. Schwaner et al. 10.1016/j.jembe.2024.151990
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- Environmental effects on growth performance of Pacific oyster Crassostrea gigas cultured in the Seto Inland Sea, Japan, from 1990 to 2021 Y. Pang et al. 10.1111/fog.12686
- Ocean acidification will not affect the shell strength of juveniles of the commercial clam species Chamelea gallina: Implications of the local alkalinization of seawater L. Sordo et al. 10.1016/j.marenvres.2024.106746
- An integrated investigation of the effects of ocean acidification on adult abalone (Haliotis tuberculata) S. Avignon et al. 10.1093/icesjms/fsz257
- Molecular adaptation of molluscan biomineralisation to high-CO2 oceans – The known and the unknown K. Chandra Rajan & T. Vengatesen 10.1016/j.marenvres.2020.104883
39 citations as recorded by crossref.
- Understanding decay in marine calcifiers: Micro‐CT analysis of skeletal structures provides insight into the impacts of a changing climate in marine ecosystems A. Fordyce et al. 10.1111/2041-210X.13439
- Robustness of Adamussium colbecki shell to ocean acidification in a short-term exposure O. Dell’Acqua et al. 10.1016/j.marenvres.2019.06.010
- Selectively bred oysters can alter their biomineralization pathways, promoting resilience to environmental acidification S. Fitzer et al. 10.1111/gcb.14818
- Biomineralization and biomechanical trade-offs under heterogeneous environments in the eastern oyster Crassostrea virginica L. Telesca et al. 10.1093/mollus/eyae033
- Ocean acidification alters shellfish-algae nutritional value and delivery R. Jia et al. 10.1016/j.scitotenv.2024.170841
- How the Pacific Oyster Responds to Ocean Acidification: Development and Application of a Meta-Analysis Based Adverse Outcome Pathway J. Ducker & L. Falkenberg 10.3389/fmars.2020.597441
- Taphonomy and dissolution rates of the razor clam Ensis magnus shells: Current status and projected acidification scenarios J. Babarro et al. 10.1016/j.ecss.2023.108372
- The response of coral skeletal nano structure and hardness to ocean acidification conditions C. Tan et al. 10.1098/rsos.230248
- A Global Analysis of Climate Change and the Impacts on Oyster Diseases E. Okon et al. 10.3390/su151712775
- Performance of Acanthina monodon juveniles under long-term exposure to predicted climate change conditions F. Paredes-Molina et al. 10.1016/j.marenvres.2024.106855
- Transcriptome and enzyme activity analyses of tolerance mechanisms in pearl oyster (Pinctada fucata) under high-temperature stress H. Zhang et al. 10.1016/j.aquaculture.2022.737888
- Embryonic encapsulated development of the gastropod Acanthina monodon is impacted by future environmental changes of temperature and pCO2 F. Paredes-Molina et al. 10.1016/j.marenvres.2023.105971
- Temperature elevation and acidification damage microstructure of abalone via expression change of crystal induction genes X. Zheng et al. 10.1016/j.marenvres.2020.105114
- The impact of environmental acidification on the microstructure and mechanical integrity of marine invertebrate skeletons M. Byrne et al. 10.1093/conphys/coz062
- Evaluating environmental controls on the exoskeleton density of larval Dungeness crab via micro computed tomography C. Saenger et al. 10.3389/fmars.2023.1095253
- Cloning and characterization of a novel Lustrin A gene from Haliotis discus hannai X. Zheng et al. 10.1016/j.cbpb.2019.110385
- Predictable patterns within the kelp forest can indirectly create temporary refugia from ocean acidification N. Bednaršek et al. 10.1016/j.scitotenv.2024.174065
- The impact of oyster aquaculture on the estuarine carbonate system C. Liberti et al. 10.1525/elementa.2020.00057
- Differential responses in anti-predation traits of the native oyster Ostrea edulis and invasive Magallana gigas to ocean acidification and warming A. Lemasson & A. Knights 10.3354/meps13687
- Effects of elevated temperature andpCO2 on the respiration, biomineralization and photophysiology of the giant clamTridacna maxima C. Brahmi et al. 10.1093/conphys/coab041
- Assessment of Ocean Acidification Impact on Gastropod Shells Using Geometric Morphometrics A. Abdelhady et al. 10.1007/s11270-024-07623-2
- Calcifiers can Adjust Shell Building at the Nanoscale to Resist Ocean Acidification J. Leung et al. 10.1002/smll.202003186
- Oyster biomineralization under ocean acidification: From genes to shell K. Chandra Rajan et al. 10.1111/gcb.15675
- Effects of pH on salicylic acid toxicity in terms of biomarkers determined in the marine gastropod Gibbula umbilicalis R. Dionísio et al. 10.1016/j.marenvres.2020.104995
- Ecosystem services provided by the exotic bivalves Dreissena polymorpha, D. rostriformis bugensis, and Limnoperna fortunei L. Burlakova et al. 10.1007/s10750-022-04935-4
- Effects of long-term exposure to reduced pH conditions on the shell and survival of an intertidal gastropod S. Viotti et al. 10.1016/j.marenvres.2019.104789
- A review of transgenerational effects of ocean acidification on marine bivalves and their implications for sclerochronology L. Zhao et al. 10.1016/j.ecss.2020.106620
- Inoculation With Desulfovibrio sp. Does Not Enhance Chalk Formation in the Pacific Oyster R. Banker & D. Coil 10.3389/fmars.2020.00407
- Exposure of true to life microplastics to Donax faba under two different pH conditions: A microcosm approach P. Athulya & N. Chandrasekaran 10.1016/j.rsma.2023.103197
- Balance dysfunction in large yellow croaker in response to ocean acidification X. Wang et al. 10.1016/j.scitotenv.2023.162444
- Impact of ocean acidification on shells of the abalone species Haliotis diversicolor and Haliotis discus hannai X. Guo et al. 10.1016/j.marenvres.2023.106183
- Investigation of the structure and hardness properties of Anodonta anatina mussel shells K. Öksüz & H. Şereflişan 10.12714/egejfas.40.2.07
- Recoverable impacts of ocean acidification on the tubeworm, Hydroides elegans: implication for biofouling in future coastal oceans Y. Meng et al. 10.1080/08927014.2019.1673376
- Probing the role of carbonic anhydrase in shell repair mechanisms in the eastern oyster Crassostrea virginica under experimental acidification stress C. Schwaner et al. 10.1016/j.jembe.2024.151990
- Directional fabrication and dissolution of larval and juvenile oyster shells under ocean acidification K. Chandra Rajan et al. 10.1098/rspb.2022.1216
- Environmental effects on growth performance of Pacific oyster Crassostrea gigas cultured in the Seto Inland Sea, Japan, from 1990 to 2021 Y. Pang et al. 10.1111/fog.12686
- Ocean acidification will not affect the shell strength of juveniles of the commercial clam species Chamelea gallina: Implications of the local alkalinization of seawater L. Sordo et al. 10.1016/j.marenvres.2024.106746
- An integrated investigation of the effects of ocean acidification on adult abalone (Haliotis tuberculata) S. Avignon et al. 10.1093/icesjms/fsz257
- Molecular adaptation of molluscan biomineralisation to high-CO2 oceans – The known and the unknown K. Chandra Rajan & T. Vengatesen 10.1016/j.marenvres.2020.104883
Discussed (final revised paper)
Latest update: 14 Dec 2024
Short summary
The paper revealed a potential structural deterioration induced by ocean acidification on the shells of an ecologically and economically important oyster, which is critical to forecasting the survival and production of edible oysters in the future ocean. Importantly, this is a multidisciplinary collaboration including aquaculture, crystallography, medical and materials science, which could be applied to other biomineral systems to hierarchically analyse the impact of ocean acidification.
The paper revealed a potential structural deterioration induced by ocean acidification on the...
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