Articles | Volume 19, issue 4
https://doi.org/10.5194/bg-19-1021-2022
https://doi.org/10.5194/bg-19-1021-2022
Research article
 | 
17 Feb 2022
Research article |  | 17 Feb 2022

Sea ice concentration impacts dissolved organic gases in the Canadian Arctic

Charel Wohl, Anna E. Jones, William T. Sturges, Philip D. Nightingale, Brent Else, Brian J. Butterworth, and Mingxi Yang

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Interactive discussion

Status: closed

Comment types: AC – author | RC – referee | CC – community | EC – editor | CEC – chief editor | : Report abuse
  • RC1: 'Comment on bg-2021-252', Miming Zhang, 27 Oct 2021
    • AC1: 'Reply on RC1', Charel Wohl, 15 Dec 2021
  • RC2: 'Comment on bg-2021-252', Anonymous Referee #2, 03 Nov 2021
    • AC2: 'Reply on RC2', Charel Wohl, 15 Dec 2021
  • RC3: 'Comment on bg-2021-252', Anonymous Referee #3, 04 Nov 2021
    • AC3: 'Reply on RC3', Charel Wohl, 15 Dec 2021

Peer review completion

AR: Author's response | RR: Referee report | ED: Editor decision
ED: Publish subject to minor revisions (review by editor) (27 Dec 2021) by Gwenaël Abril
AR by Charel Wohl on behalf of the Authors (29 Dec 2021)  Author's response    Author's tracked changes    Manuscript
ED: Publish as is (07 Jan 2022) by Gwenaël Abril
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Short summary
We measured concentrations of five different organic gases in seawater in the high Arctic during summer. We found higher concentrations near the surface of the water column (top 5–10 m) and in areas of partial ice cover. This suggests that sea ice influences the concentrations of these gases. These gases indirectly exert a slight cooling effect on the climate, and it is therefore important to measure the levels accurately for future climate predictions.
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