Articles | Volume 19, issue 17
https://doi.org/10.5194/bg-19-4035-2022
© Author(s) 2022. This work is distributed under
the Creative Commons Attribution 4.0 License.
the Creative Commons Attribution 4.0 License.
https://doi.org/10.5194/bg-19-4035-2022
© Author(s) 2022. This work is distributed under
the Creative Commons Attribution 4.0 License.
the Creative Commons Attribution 4.0 License.
Acidification, deoxygenation, and nutrient and biomass declines in a warming Mediterranean Sea
National Institute of Oceanography and Applied Geophysics – OGS, Trieste, Italy
Gianpiero Cossarini
National Institute of Oceanography and Applied Geophysics – OGS, Trieste, Italy
Paolo Lazzari
National Institute of Oceanography and Applied Geophysics – OGS, Trieste, Italy
Tomas Lovato
Ocean Modeling and Data Assimilation Division, Fondazione Centro Euro-Mediterraneo sui Cambiamenti Climatici, CMCC, Bologna, Italy
Giorgio Bolzon
National Institute of Oceanography and Applied Geophysics – OGS, Trieste, Italy
Simona Masina
Ocean Modeling and Data Assimilation Division, Fondazione Centro Euro-Mediterraneo sui Cambiamenti Climatici, CMCC, Bologna, Italy
Cosimo Solidoro
National Institute of Oceanography and Applied Geophysics – OGS, Trieste, Italy
Stefano Salon
CORRESPONDING AUTHOR
National Institute of Oceanography and Applied Geophysics – OGS, Trieste, Italy
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Latest update: 20 Nov 2024
Short summary
Future projections under the RCP8.5 and RCP4.5 emission scenarios of the Mediterranean Sea biogeochemistry at the end of the 21st century show different levels of decline in nutrients, oxygen and biomasses and an acidification of the water column. The signal intensity is stronger under RCP8.5 and in the eastern Mediterranean. Under RCP4.5, after the second half of the 21st century, biogeochemical variables show a recovery of the values observed at the beginning of the investigated period.
Future projections under the RCP8.5 and RCP4.5 emission scenarios of the Mediterranean Sea...
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