Preprints
https://doi.org/10.5194/bgd-9-5929-2012
https://doi.org/10.5194/bgd-9-5929-2012
25 May 2012
 | 25 May 2012
Status: this preprint was under review for the journal BG. A revision for further review has not been submitted.

Primary Productivity and heterotrophic activity in an enclosed marine area of central Patagonia (Puyuhuapi channel; 44° S, 73° W)

G. Daneri, P. Montero, L. Lizárraga, R. Torres, J. L. Iriarte, B. Jacob, H. E. González, and F. J. Tapia

Abstract. We assessed temporal variability in phytoplankton biomass, Chlorophyll a, nutrient availability, Gross Primary Production (GPP), community respiration (CR), and bacterial secondary production (BSP) over a year of monthly observations (October 2007 to October 2008) at a fixed station in the Puyuhuapi fjord, Chilean Patagonia (44° S, 73° W). A set of in situ observations gathered over two consecutive spring-summer seasons, and one autumn-winter season in the middle, has made it possible to connect the two-phase (i.e. productive season/non-productive season) pattern of Chlorophyll a (Chl a) variability shown by satellite data with a two-phase cycle in GPP, CR, and the composition of phytoplankton assemblages. Estimates of annual GPP and CR, integrated over the top 20 meters of the water column, were 533 and 537 g C m−2 yr−1, respectively. Low values of pCO2 were measured in mixed layer autotrophic waters (GPP/CR > 1) while high pCO2 levels were measured in mixed layer heterotrophic waters (GPP/CR < 1). Bacterial Secondary Production (BSP) was significantly and positively correlated with GPP (r = 0.6, p < 0.05, n = 24) and Chl a (r = 0.4, p < 0.05, n = 24) on an annual cycle basis. The winter drop in bacterioplankton (both bacteria and archea) activity (from 0.9 ± 0.6 g C m−2 d−1 to 0.6 ± 0.3 g C m−2 d−1) was not as pronounced as the winter drop in phytoplankton activity (from 1.1 ± 1.12 g C m−2 d−1 to 0.1 ± 0.09 g C m−2 d−1). It is hypothesized that dissolved organic matter (DOM) of terrestrial origin plays an important role (especially in winter) supporting bacterial activity in the Puyuhuapi fjord.

Publisher's note: Copernicus Publications remains neutral with regard to jurisdictional claims made in the text, published maps, institutional affiliations, or any other geographical representation in this preprint. The responsibility to include appropriate place names lies with the authors.
G. Daneri, P. Montero, L. Lizárraga, R. Torres, J. L. Iriarte, B. Jacob, H. E. González, and F. J. Tapia
 
Status: closed (peer review stopped)
Status: closed (peer review stopped)
AC: Author comment | RC: Referee comment | SC: Short comment | EC: Editor comment
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Status: closed (peer review stopped)
Status: closed (peer review stopped)
AC: Author comment | RC: Referee comment | SC: Short comment | EC: Editor comment
Printer-friendly Version - Printer-friendly version Supplement - Supplement
G. Daneri, P. Montero, L. Lizárraga, R. Torres, J. L. Iriarte, B. Jacob, H. E. González, and F. J. Tapia
G. Daneri, P. Montero, L. Lizárraga, R. Torres, J. L. Iriarte, B. Jacob, H. E. González, and F. J. Tapia

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