Articles | Volume 17, issue 3
https://doi.org/10.5194/bg-17-609-2020
© Author(s) 2020. This work is distributed under
the Creative Commons Attribution 4.0 License.
the Creative Commons Attribution 4.0 License.
https://doi.org/10.5194/bg-17-609-2020
© Author(s) 2020. This work is distributed under
the Creative Commons Attribution 4.0 License.
the Creative Commons Attribution 4.0 License.
Dimensions of marine phytoplankton diversity
Department of Earth, Atmospheric and Planetary Sciences, Massachusetts
Institute of Technology, Cambridge, MA 02139, USA
Center for Climate Change Science, Massachusetts Institute of Technology,
Cambridge, MA 02139, USA
Pedro Cermeno
Institut de Ciencies del Mar, CSIC, 08003 Barcelona, Spain
Oliver Jahn
Department of Earth, Atmospheric and Planetary Sciences, Massachusetts
Institute of Technology, Cambridge, MA 02139, USA
Michael J. Follows
Department of Earth, Atmospheric and Planetary Sciences, Massachusetts
Institute of Technology, Cambridge, MA 02139, USA
Anna E. Hickman
Ocean and Earth Sciences, University of Southampton, National
Oceanography Centre Southampton, Southampton, SO14 3ZH, UK
Darcy A. A. Taniguchi
Department of Biological Sciences, California State University San
Marcos, San Marcos, CA 92096, USA
Ben A. Ward
Ocean and Earth Sciences, University of Southampton, National
Oceanography Centre Southampton, Southampton, SO14 3ZH, UK
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Latest update: 28 Mar 2024
Short summary
Phytoplankton are an essential component of the marine food web and earth's carbon cycle. We use observations, ecological theory and a unique trait-based ecosystem model to explain controls on patterns of marine phytoplankton biodiversity. We find that different dimensions of diversity (size classes, biogeochemical functional groups, thermal norms) are controlled by a disparate combination of mechanisms. This may explain why previous studies of phytoplankton diversity had conflicting results.
Phytoplankton are an essential component of the marine food web and earth's carbon cycle. We use...
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