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Articles | Volume 21, issue 19
Articles | Volume 21, issue 19
https://doi.org/10.5194/bg-21-4381-2024
© Author(s) 2024. This work is distributed under
the Creative Commons Attribution 4.0 License.
https://doi.org/10.5194/bg-21-4381-2024
© Author(s) 2024. This work is distributed under
the Creative Commons Attribution 4.0 License.
Articles | Volume 21, issue 19
Research article
 | 
10 Oct 2024
Research article |  | 10 Oct 2024

Variations of polyphenols and carbohydrates of Emiliania huxleyi grown under simulated ocean acidification conditions

Milagros Rico, Paula Santiago-Díaz, Guillermo Samperio-Ramos, Melchor González-Dávila, and Juana Magdalena Santana-Casiano

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Short summary
Changes in pH generate stress conditions, either because high pH drastically decreases the availability of trace metals such as Fe(II), a restrictive element for primary productivity, or because reactive oxygen species are increased with low pH. The metabolic functions and composition of microalgae can be affected. These modifications in metabolites are potential factors leading to readjustments in phytoplankton community structure and diversity and possible alteration in marine ecosystems.
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