Articles | Volume 14, issue 21
https://doi.org/10.5194/bg-14-4879-2017
© Author(s) 2017. This work is distributed under
the Creative Commons Attribution 3.0 License.
the Creative Commons Attribution 3.0 License.
https://doi.org/10.5194/bg-14-4879-2017
© Author(s) 2017. This work is distributed under
the Creative Commons Attribution 3.0 License.
the Creative Commons Attribution 3.0 License.
Research article
| 
06 Nov 2017
Research article |
| 06 Nov 2017
Effects of temperature on the composition and diversity of bacterial communities in bamboo soils at different elevations
Yu-Te Lin
Biodiversity Research Center, Academia Sinica, Taipei 11529,
Taiwan
Zhongjun Jia
CORRESPONDING AUTHOR
State Key Laboratory of Soil and Sustainable Agriculture,
Institute of Soil Science, Chinese Academy of Sciences, Nanjing
210008, People's Republic of China
Dongmei Wang
State Key Laboratory of Soil and Sustainable Agriculture,
Institute of Soil Science, Chinese Academy of Sciences, Nanjing
210008, People's Republic of China
Biodiversity Research Center, Academia Sinica, Taipei 11529,
Taiwan
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- Nitrogen release and microbial community characteristics during the decomposition of field‐incorporated corn straw in Northeast China C. Yan et al. 10.1002/ldr.5195
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25 citations as recorded by crossref.
- Diversity, structure, and composition of plant growth-promoting bacteria in soil from Brazilian Cerrado J. Silva et al. 10.1016/j.rhisph.2021.100435
- Microbial Community, Metabolic Potential and Seasonality of Endosphere Microbiota Associated with Leaves of the Bioenergy Tree Paulownia elongata × fortunei M. Woźniak et al. 10.3390/ijms23168978
- Elevation Determines Fungal Diversity, and Land Use Governs Community Composition: A Dual Perspective from Gaoligong Mountains Z. Zeng et al. 10.3390/microorganisms12112378
- The ability of <I>Bacillus mojavensis</I> PS17 to grow and synthesize exogenous enzymes at low temperatures R. Diabankana et al. 10.32634/0869-8155-2022-362-9-143-146
- Temperature changes in the root ecosystem affect plant functionality M. González-García et al. 10.1016/j.xplc.2022.100514
- Enhancing temperature resilience in dioecious Salix myrtillacea: The role of acetic acid in eco-physiological and microbial adaptations Y. He et al. 10.1016/j.indcrop.2024.118888
- Organic fertilizer and hydrothermal conditions change the distribution of Medicago sativa L. productivity and soil bacterial diversity in coastal saline soil J. Cao et al. 10.1186/s40538-023-00490-9
- Where the straw-derived nitrogen gone in paddy field subjected to different irrigation regimes and straw placement depths? Evidence from 15N labeling P. Chen et al. 10.1016/j.agwat.2022.107921
- The Effect of Eco-Enzyme Spraying on Suwung Landfill Waste, Denpasar, on Changes in Leachate Characteristics . I Nengah Muliarta et al. 10.20473/jkl.v15i1.2023.56-66
- Nitrogen release and microbial community characteristics during the decomposition of field‐incorporated corn straw in Northeast China C. Yan et al. 10.1002/ldr.5195
- Psychrophilic Bacterial Phosphate-Biofertilizers: A Novel Extremophile for Sustainable Crop Production under Cold Environment A. Rizvi et al. 10.3390/microorganisms9122451
- Geothermal heating: Is it a boon or a bane for bioremediation? G. Kaur et al. 10.1016/j.envpol.2021.117609
- Effect of fabric mulch ground covers on lemon trees rhizosphere microbiome in Florida flatwood soils J. Santiago et al. 10.3389/fsoil.2023.1110370
- Gold particles from Kamchatka: A brief look at gold biogeochemical cycling in a distinct environment M. Rea et al. 10.1180/mgm.2021.17
- Role of environmental factors in shaping the soil microbiome W. Islam et al. 10.1007/s11356-020-10471-2
- Coupled Thermally-Enhanced Bioremediation and Renewable Energy Storage System: Conceptual Framework and Modeling Investigation A. Moradi et al. 10.3390/w10101288
- Effect of Biodegradable Nonwoven Mulches from Natural and Renewable Sources on Lettuce Cultivation P. Marasovic et al. 10.3390/polym16071014
- Effect of elevation on composition and diversity of fungi in the rhizosphere of a population of Deyeuxia angustifolia on Changbai Mountain, northeastern China X. Sui et al. 10.3389/fmicb.2023.1087475
- Influence of the Soil Microbiome on the Availability of Metals A. N. et al. 10.1080/01490451.2024.2385433
- Disease suppression in plants: A perspective on the impact of phage-directed soil fertilization in enhancing soil health and sustainability M. Enebe & M. Erasmus 10.1016/j.biocontrol.2023.105429
- How incorporation depth of corn straw affects straw decomposition rate and C&N release in the wheat-corn cropping system H. Latifmanesh et al. 10.1016/j.agee.2020.107000
- Diversity of Microbial Communities of Pinus sylvestris var. mongolica at Spatial Scale D. Wang et al. 10.3390/microorganisms10020371
- Bacterial Communities of Forest Soils along Different Elevations: Diversity, Structure, and Functional Composition with Potential Impacts on CO2 Emission W. Sun et al. 10.3390/microorganisms10040766
- Short-Term Responses of Soil Microbial Communities to Changes in Air Temperature, Soil Moisture and UV Radiation I. Silva et al. 10.3390/genes13050850
- Moso bamboo expansion into a broadleaved forest alters the dominant soil organic carbon source S. Shao et al. 10.1111/ejss.13366
Latest update: 23 Nov 2024
Short summary
We evaluated the bacterial composition and diversity of bamboo soils sampled at different elevations and incubated at different temperatures. Soil respiration was greater at higher elevation and temperature. Soil bacterial structure and diversity showed variable under different incubation times and temperatures. Increases in temperature increased soil respiration and consumption of soil soluble carbon and nitrogen, thus influencing the bacterial diversity and structure at different elevations.
We evaluated the bacterial composition and diversity of bamboo soils sampled at different...
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