Articles | Volume 18, issue 11
https://doi.org/10.5194/bg-18-3285-2021
https://doi.org/10.5194/bg-18-3285-2021
Research article
 | 
04 Jun 2021
Research article |  | 04 Jun 2021

Impact of temperature and water availability on microwave-derived gross primary production

Irene E. Teubner, Matthias Forkel, Benjamin Wild, Leander Mösinger, and Wouter Dorigo

Download

Interactive discussion

Status: closed
Status: closed
AC: Author comment | RC: Referee comment | SC: Short comment | EC: Editor comment
Printer-friendly Version - Printer-friendly version Supplement - Supplement

Peer-review completion

AR: Author's response | RR: Referee report | ED: Editor decision
ED: Reconsider after major revisions (11 Feb 2021) by Jean-Christophe Calvet
ED: Reconsider after major revisions (22 Feb 2021) by Trevor Keenan (Co-editor-in-chief)
AR by Irene Teubner on behalf of the Authors (29 Mar 2021)  Author's response   Author's tracked changes   Manuscript 
ED: Referee Nomination & Report Request started (31 Mar 2021) by Jean-Christophe Calvet
RR by Jean-Pierre Wigneron (31 Mar 2021)
RR by David Chaparro (20 Apr 2021)
ED: Publish subject to minor revisions (review by editor) (21 Apr 2021) by Jean-Christophe Calvet
ED: Publish subject to technical corrections (21 Apr 2021) by Trevor Keenan (Co-editor-in-chief)
AR by Irene Teubner on behalf of the Authors (25 Apr 2021)  Author's response   Manuscript 
Download
Short summary
Vegetation optical depth (VOD), which contains information on vegetation water content and biomass, has been previously shown to be related to gross primary production (GPP). In this study, we analyzed the impact of adding temperature as model input and investigated if this can reduce the previously observed overestimation of VOD-derived GPP. In addition, we could show that the relationship between VOD and GPP largely holds true along a gradient of dry or wet conditions.
Altmetrics
Final-revised paper
Preprint