Biogeosciences
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Articles | Volume 18, issue 11
Articles | Volume 18, issue 11
https://doi.org/10.5194/bg-18-3367-2021
© Author(s) 2021. This work is distributed under
the Creative Commons Attribution 4.0 License.
https://doi.org/10.5194/bg-18-3367-2021
© Author(s) 2021. This work is distributed under
the Creative Commons Attribution 4.0 License.
Articles | Volume 18, issue 11
Research article
 | 
07 Jun 2021
Research article |  | 07 Jun 2021

Reproducible determination of dissolved organic matter photosensitivity

Alec W. Armstrong, Leanne Powers, and Michael Gonsior

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Short summary
Living things decay into organic matter, which can dissolve into water (like tea brewing). Tea receives its color by absorbing light. Similarly, this material absorbs light, which can then cause chemical reactions that change it. By measuring changes in these optical properties, we found that materials from some places are more sensitive to light than others. Comparing sensitivity to light helps us understand where these materials come from and what happens as they move through water.
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