Articles | Volume 18, issue 16
Biogeosciences, 18, 4841–4853, 2021
https://doi.org/10.5194/bg-18-4841-2021
Biogeosciences, 18, 4841–4853, 2021
https://doi.org/10.5194/bg-18-4841-2021
Research article
30 Aug 2021
Research article | 30 Aug 2021

Effects of elevated CO2 and extreme climatic events on forage quality and in vitro rumen fermentation in permanent grassland

Vincent Niderkorn et al.

Viewed

Total article views: 1,244 (including HTML, PDF, and XML)
HTML PDF XML Total Supplement BibTeX EndNote
857 367 20 1,244 79 8 13
  • HTML: 857
  • PDF: 367
  • XML: 20
  • Total: 1,244
  • Supplement: 79
  • BibTeX: 8
  • EndNote: 13
Views and downloads (calculated since 11 Jan 2021)
Cumulative views and downloads (calculated since 11 Jan 2021)

Viewed (geographical distribution)

Total article views: 1,116 (including HTML, PDF, and XML) Thereof 1,110 with geography defined and 6 with unknown origin.
Country # Views %
  • 1
1
 
 
 
 
Latest update: 08 Aug 2022
Download
Short summary
Climate change can change vegetation characteristics in grasslands with a potential impact on forage chemical composition and quality, as well as its use by ruminants. Using controlled conditions mimicking a future climatic scenario, we show that forage quality and ruminant digestion are affected in opposite ways by elevated atmospheric CO2 and an extreme event (heat wave, severe drought), indicating that different factors of climate change have to be considered together.
Altmetrics
Final-revised paper
Preprint