Biogeosciences
Biogeosciences
BG
Articles | Volume 19, issue 6
Articles | Volume 19, issue 6
https://doi.org/10.5194/bg-19-1853-2022
© Author(s) 2022. This work is distributed under
the Creative Commons Attribution 4.0 License.
https://doi.org/10.5194/bg-19-1853-2022
© Author(s) 2022. This work is distributed under
the Creative Commons Attribution 4.0 License.
Articles | Volume 19, issue 6
Research article
 | 
01 Apr 2022
Research article |  | 01 Apr 2022

Water uptake patterns of pea and barley responded to drought but not to cropping systems

Qing Sun, Valentin H. Klaus, Raphaël Wittwer, Yujie Liu, Marcel G. A. van der Heijden, Anna K. Gilgen, and Nina Buchmann

Viewed

Total article views: 2,375 (including HTML, PDF, and XML)
HTML PDF XML Total Supplement BibTeX EndNote
1,682 613 80 2,375 176 52 56
  • HTML: 1,682
  • PDF: 613
  • XML: 80
  • Total: 2,375
  • Supplement: 176
  • BibTeX: 52
  • EndNote: 56
Views and downloads (calculated since 20 Aug 2021)
Cumulative views and downloads (calculated since 20 Aug 2021)

Viewed (geographical distribution)

Total article views: 2,375 (including HTML, PDF, and XML) Thereof 2,253 with geography defined and 122 with unknown origin.
Country # Views %
  • 1
1
 
 
 
 

Cited

Latest update: 20 Nov 2024
Download
Short summary
Drought is one of the biggest challenges for future food production globally. During a simulated drought, pea and barley mainly relied on water from shallow soil depths, independent of different cropping systems.
Read more
Altmetrics
Final-revised paper
Preprint