Biogeosciences
Biogeosciences
BG
Articles | Volume 19, issue 6
Articles | Volume 19, issue 6
https://doi.org/10.5194/bg-19-1853-2022
© Author(s) 2022. This work is distributed under
the Creative Commons Attribution 4.0 License.
https://doi.org/10.5194/bg-19-1853-2022
© Author(s) 2022. This work is distributed under
the Creative Commons Attribution 4.0 License.
Articles | Volume 19, issue 6
Research article
 | 
01 Apr 2022
Research article |  | 01 Apr 2022

Water uptake patterns of pea and barley responded to drought but not to cropping systems

Qing Sun, Valentin H. Klaus, Raphaël Wittwer, Yujie Liu, Marcel G. A. van der Heijden, Anna K. Gilgen, and Nina Buchmann

Viewed

Total article views: 3,183 (including HTML, PDF, and XML)
HTML PDF XML Total Supplement BibTeX EndNote
2,270 817 96 3,183 260 98 113
  • HTML: 2,270
  • PDF: 817
  • XML: 96
  • Total: 3,183
  • Supplement: 260
  • BibTeX: 98
  • EndNote: 113
Views and downloads (calculated since 20 Aug 2021)
Cumulative views and downloads (calculated since 20 Aug 2021)

Viewed (geographical distribution)

Total article views: 3,183 (including HTML, PDF, and XML) Thereof 3,053 with geography defined and 130 with unknown origin.
Country # Views %
  • 1
1
 
 
 
 
Latest update: 06 Dec 2025
Download
Short summary
Drought is one of the biggest challenges for future food production globally. During a simulated drought, pea and barley mainly relied on water from shallow soil depths, independent of different cropping systems.
Read more
Share
Altmetrics
Final-revised paper
Preprint