Articles | Volume 23, issue 11
https://doi.org/10.5194/bg-23-3735-2026
https://doi.org/10.5194/bg-23-3735-2026
Research article
 | 
05 Jun 2026
Research article |  | 05 Jun 2026

The impact of large-scale macroalgae cultivation and harvesting strategies on the marine carbon dioxide removal efficacy and marine biogeochemistry

Prima Anugerahanti, Julien Palmiéri, Chelsey A. Baker, Ekaterina Popova, and Andrew Yool

Viewed

Total article views: 3,867 (including HTML, PDF, and XML)
HTML PDF XML Total Supplement BibTeX EndNote
1,788 1,928 151 3,867 375 105 124
  • HTML: 1,788
  • PDF: 1,928
  • XML: 151
  • Total: 3,867
  • Supplement: 375
  • BibTeX: 105
  • EndNote: 124
Views and downloads (calculated since 01 Dec 2025)
Cumulative views and downloads (calculated since 01 Dec 2025)

Viewed (geographical distribution)

Total article views: 3,867 (including HTML, PDF, and XML) Thereof 3,855 with geography defined and 12 with unknown origin.
Country # Views %
  • 1
1
 
 
 
 
Latest update: 05 Jun 2026
Download
Short summary
We used an ocean biogeochemistry model to investigate carbon removal potential of large-scale seaweed cultivation with multiple operational strategies and how it impacts the natural ocean biogeochemistry. Our results show that cultivation can increase atmospheric CO2 uptake, but at the expense of decreasing nutrients, phytoplankton production, and deoxygenation. These trade-offs need to be assessed before considering large-scale seaweed cultivation for carbon dioxide removal.
Share
Altmetrics
Final-revised paper
Preprint