Articles | Volume 9, issue 4
https://doi.org/10.5194/bg-9-1465-2012
© Author(s) 2012. This work is distributed under
the Creative Commons Attribution 3.0 License.Increasing iron concentrations in surface waters – a factor behind brownification?
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- Final revised paper (published on 20 Apr 2012)
- Preprint (discussion started on 21 Dec 2011)
Interactive discussion
AC: Author comment | RC: Referee comment | SC: Short comment | EC: Editor comment
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- Supplement
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SC C5002: 'Iron gives water colour', Lars Lundin, 22 Dec 2011
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AC C5141: 'Reply to Prof. Lars Lundin', Emma Kritzberg, 03 Jan 2012
- SC C5146: 'ES Kritzberg iron and brownification', Lars Lundin, 03 Jan 2012
- RC C5449: 'Regarding DOC and silviculture in northern Sweden', Stefan Löfgren, 23 Jan 2012
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AC C5141: 'Reply to Prof. Lars Lundin', Emma Kritzberg, 03 Jan 2012
- RC C5182: 'Increasing iron concentrations in surface water - a factor behind brownification?', Anonymous Referee #1, 05 Jan 2012
- RC C5444: 'Comments and recommendations', Stefan Löfgren, 23 Jan 2012