Articles | Volume 23, issue 21
https://doi.org/10.5194/bg-23-7849-2026
© Author(s) 2026. This work is distributed under the Creative Commons Attribution 4.0 License.
Quantifying the impact of groundwater fauna and temperature on the ecosystem service of microbial carbon degradation; a proof-of-principle approach
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- Final revised paper (published on 05 Nov 2026)
- Supplement to the final revised paper
- Preprint (discussion started on 22 Jan 2026)
Interactive discussion
Status: closed
Comment types: AC – author | RC – referee | CC – community | EC – editor | CEC – chief editor
| : Report abuse
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RC1: 'Comment on egusphere-2025-6523', Tiziana Di Lorenzo, 17 Feb 2026
- AC1: 'Reply on RC1', Susanne Schmidt, 09 Apr 2026
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RC2: 'Comment on egusphere-2025-6523', Anonymous Referee #2, 04 Mar 2026
- AC2: 'Reply on RC2', Susanne Schmidt, 09 Apr 2026
Peer review completion
AR – Author's response | RR – Referee report | ED – Editor decision | EF – Editorial file upload
ED: Submit a revised manuscript (02 Jun 2026) by Mathilde Hagens
AR by Susanne Schmidt on behalf of the Authors (05 Jul 2026)
Author's response
Author's tracked changes
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ED: Referee Nomination & Report Request started (08 Jul 2026) by Mathilde Hagens
RR by Tiziana Di Lorenzo (11 Jul 2026)
RR by Anonymous Referee #3 (16 Sep 2026)
ED: Publish subject to minor revisions (review by editor) (16 Sep 2026) by Mathilde Hagens
AR by Susanne Schmidt on behalf of the Authors (30 Sep 2026)
Author's response
Author's tracked changes
Manuscript
ED: Publish subject to technical corrections (14 Oct 2026) by Mathilde Hagens
AR by Susanne Schmidt on behalf of the Authors (18 Oct 2026)
Manuscript
Dear Editor,
I have revised the manuscript entitled “Quantifying the impact of groundwater fauna and temperature on the ecosystem service of microbial carbon degradation” by Schmidt, Rütz and Marxsen. I found the work very interesting and timely. The study plausibly demonstrates the important ecosystem service provided by microbes and groundwater-dependent fauna, both in terms of carbon degradation and in preventing brownification of groundwater used for human consumption. I recommend acceptance after the authors have considered the points listed below.
The introduction is well written and supported by robust and up-to-date literature. The rationale is clearly presented and the hypotheses are explicitly stated at the end of the section. Figure S1 is well constructed and informative.
Although I do not consider myself fully qualified to evaluate every aspect of the modelling framework, I carefully followed the methodological steps as presented. The calculations appear internally consistent and the logical structure is coherent. The authors also provide a transparent discussion of the main assumptions and limitations of the model in the final section of the manuscript, which I found very appropriate and commendable. However, it might be helpful to frame the model more explicitly, already in the Methods or early Discussion, as a strongly parameterised proof-of-principle approach. Given the number of assumptions and parameter choices, the results are best interpreted in qualitative and comparative terms among scenarios rather than as precise quantitative predictions. Making this perspective explicit earlier in the manuscript would further strengthen its clarity and robustness.
The results are overall convincing and internally coherent. The model reproduces the measured time series reasonably well (Fig. 1b–e), and the agreement between simulated and observed dynamics supports its use for exploring scenarios. Figure 2 clearly shows that differences among scenarios are driven mainly by the presence or absence of fauna rather than by moderate temperature increases, since the “reference” and “+1.5 °C” lines largely overlap across zones. The strong divergence of the “no fauna” scenarios in the “M” and “P” zones convincingly supports the conclusion that faunal grazing substantially influences BOC dynamics and therefore the ecosystem service of carbon degradation. Some statements, however, would benefit from slightly more cautious wording (see specific comments below).
I found the discussion particularly interesting where the authors provide a quantitative estimate of the loss of ecosystem services (in terms of BOC degradation) under scenarios combining fauna absence and increased temperature due to climate change. The estimates are convincing and I appreciate the effort, because although it is widely acknowledged that subterranean ecosystems provide important services (see, for instance, Mammola et al., 2026. Subterranean environments contribute to three-quarters of classified ecosystem services. Biol Rev Camb Philos Soc. 2026 Feb 10. doi: 10.1002/brv.70137), their quantitative evaluation is still limited.
In the final part of the manuscript, the authors openly discuss the weaknesses of the model and the study. This transparency is commendable and provides a solid basis for future refinement as new data become available. I found this attempt to model groundwater ecosystem services both courageous and valuable.
Specific comments
Abstract
No major comments.
Introduction
Line 24. I suggest expanding the references supporting the statement “Groundwater is no exception (Avramov et al., 2010)” by including the most recent work by Mammola et al. 2026 doi: 10.1002/brv.70137
Lines 42–44. The term “producers” may not be immediately clear. Consider revising to: “…producers (i.e. the basal microbial community including both autotrophs and heterotrophs sustained by imported organic matter).”
Line 44. Perhaps: “When even the producer biomass becomes substantial…”. In addition, regarding the term “grazers,” I would suggest using a more general term, since groundwater fauna can include both grazers and deposit feeders that ingest sediments and digest the microbial biofilm attached to them.
Lines 53–54. This sentence seems slightly disconnected from the surrounding text. It may benefit from relocation to improve the logical flow.
Line 111. Please consider adding: Vaccarelli et al. (2023, One Earth, 6, 1510–1522), which strongly supports your statement.
Line 115. You may consider citing: Iannella et al. (2020, Scientific Reports, 10, 19043) to support this point.
Line 128. Possibly: “in faunal composition (Di Lorenzo et al., 2025)?”
Results
Lines 236–238. The statement that event-based recharge “contributed little” seems plausible, but this is not directly demonstrable from the figure alone. It would be safer to write “appeared to contribute little under the model assumptions.”
Lines 255–257. The interpretation that summer temperatures became “lethal” at +1.5 °C is mechanistic and not directly shown in the plots. It would be safer to state that fauna declined seasonally under elevated temperature, without explicitly attributing lethality unless this is independently supported.
Discussion
Lines 353–357. Please clarify this interpretation. The text states that early sudden dips in microbial dry mass occurred in the “A” and “R” zones and might reflect feeding by higher-than-average fauna biomass. However, in Fig. 1d the most pronounced temporary reductions to near-zero microbial dry mass appear in the “M” and “P” zones, and these coincide with peaks in fauna dry mass in Fig. 1e (as mentioned in lines 369–370). Could this be a mislabelling of zones, or am I overlooking a specific pattern in “A” and “R”?
Lines 389–397. The interpretation that higher microbial dry mass in the “no fauna” scenarios is associated with reduced BOC degradation and attributed to a lack of rejuvenating grazing could be further strengthened. An additional explanation might relate to microbial community structure and activity. For example, Di Lorenzo et al. (2025, Biogeosciences, 22, 1237–1256) reported a correlation between groundwater-obligate crustacean abundance and low-nucleic-acid (LNA) bacterial cells, suggesting selective feeding interactions. Since LNA cells are generally less metabolically active, the absence of fauna could allow the accumulation of microbial biomass that is not functionally active in terms of carbon uptake. In this perspective, higher microbial dry mass but lower BOC degradation in the “no fauna” scenarios may reflect a shift towards less active microbial fractions rather than more effective processing. Even if the current model does not distinguish active and inactive pools, mentioning this conceptual perspective could provide a biologically grounded explanation.
Line 533. Please compare the BOC values here with those reported in line 492 and line 18 for consistency (6.6 time vs. 660-fold).
Supplementary File
Line 78. Please clarify what “L” means in “1419.5 mm year⁻¹, i.e. L m⁻² year⁻¹.”
Line 108. Should this read “10^6 cells mL⁻¹”? Please check that “cells” is not missing and verify the exponent (−6). This last point is important because I think it is 10^6 cell/mL
Lines 109–111. It is not clear how dry mass per cell was derived (pg cell⁻¹? fg cell⁻¹?). This is not necessarily incorrect, but an important methodological step seems to be missing.
Line 111. The average prokaryotic biomass of ~200 μg L⁻¹ should be explicitly stated as dry mass to avoid confusion with carbon or COD.
Lines 112–115. Please check this sentence for clarity. A closing parenthesis may be missing.
Line 114. “Converted” may be more appropriate than “translated.”
Lines 120–122. The reaction appears correct, but I wonder whether COD (acetate) should be expressed as 2 mol O₂ per mol of acetate, rather than “2 mol L⁻¹” in absolute terms. Should this not be linked to acetate concentration?
Lines 166–169. The adopted temperature scaling can be justified as a pragmatic modelling choice. However, it should be stated more clearly that it relies on a linear regression derived from optimal growth rates of a limited number of bacterial species over a warm temperature range (14–44 °C), and that applying it to typical groundwater temperatures, often below this range, represents an extrapolation beyond the original domain of validity. Explicitly stating this assumption would improve transparency.
Line 253. I believe you are referring to S5 rather than S3.