Articles | Volume 13, issue 20
https://doi.org/10.5194/bg-13-5821-2016
https://doi.org/10.5194/bg-13-5821-2016
Ideas and perspectives
 | 
24 Oct 2016
Ideas and perspectives |  | 24 Oct 2016

Ideas and perspectives: Heat stress: more than hot air

Hans J. De Boeck, Helena Van De Velde, Toon De Groote, and Ivan Nijs

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Revised manuscript accepted for BG
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Cited articles

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Bauweraerts, I., Wertin, T. M., Ameye, M., McGuire, M. A., Teskey, R. O., and Steppe, K.: The effect of heat waves, elevated [CO2] and low soil water availability on northern red oak (Quercus rubra L.) seedlings, Glob. Change Biol., 19, 517–528, 2013.
Campbell, G. S. and Norman, J. M.: An Introduction to Environmental Biophysics, 2nd Edn. Springer, New York, 1998.
Chung, U., Gbegbelegbea, S., Shiferawe, B., Robertson, R., Yun, J. I., Tesfayea, K., Hoogenboom, G., and Sonder, K.: Modeling the effect of a heat wave on maize production in the USA and its implications on food security in the developing world, Weather Clim. Extremes, 5/6, 67–77, 2014.
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Considering air temperature as a direct predictor of heat stress is misleading as physiological consequences from heat depend on tissue temperatures. This study helps to clarify more fundamentally when and how heat waves may lead to plant stress by demonstrating how several environmental variables contribute to tissue temperatures. This renders it easier for ecologists and agronomists to predict when the dangers of heat stress occurring are highest.
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