Articles | Volume 7, issue 6
https://doi.org/10.5194/bg-7-1861-2010
https://doi.org/10.5194/bg-7-1861-2010
04 Jun 2010
 | 04 Jun 2010

Increased bacterial growth efficiency with environmental variability: results from DOC degradation by bacteria in pure culture experiments

M. Eichinger, R. Sempéré, G. Grégori, B. Charrière, J. C. Poggiale, and D. Lefèvre

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Cited articles

Abboudi, M., Jeffrey, W. H., Ghiglione, J.-F., Oriol, L., Sempéré, R., Charrière, B., and Joux, F.: Effects of photochemical transformations of dissolved organic matter on bacterial metabolism and diversity in three contrasting coastal sites in the northwestern Mediterranean sea during summer, Microb. Ecol., 55(2), 344–357, https://doi.org/10.1007/s00248-007-9280-8, 2007.
Amon, R. M. W. and Benner, R.: Bacterial utilization of different size classes of dissolved organic matter, Limnol. Oceanogr., 41(1), 41–51, 1996.
Anderson, T. R. and Williams, P. J. L. B.: Modelling the seasonal cycle of dissolved organic carbon at station E-1 in the English Channel, Estuar. Coast. Shelf S., 46(1), 93-109, 1998.
Anderson, T. R. and Williams, P. J. L. B.: A one-dimensional model of dissolved organic carbon cycling in the water column incorporating combined biological-photochemical decomposition, Global Biogeochem. Cy., 13(2), 337–349, 1999.
Baretta-Bekker, J. G., Baretta, J. W., and Rasmussen, E. K.: The microbial food web in the European Regional Seas Ecosystem Model, Neth. J. Sea Res., 33(3/4), 363–379, 1995.
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